Wingbird

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HACCP-Compliant Fresh Freezer Wing Bird

HACCP-Compliant Wing Bird fully satisfies the chilling/freezing needs for mass-produced food products. We manufacture this Wind Bird, nicely featured with high quality chilling/freezing function, on a made-to-order basis.

Suitable for chilling/freezing small quantities of a wide variety of food products. Low air-speed and large air-volume ensure even & quality chilling.

Its structure is designed for continuous chilling/freezing. Also,this freezer is designed to prevent cold-air circulating inside from blowing out of the inlet/outlet. Its shuttle-conveyor allows the conveyor to be stowed away for foam-cleaning and steam sterilization thereof. Plus, its oval shape also prevents refuse from accumulating inside the freezer, and its wing door, which provides a wide field of view, allows for a panoramic view of the inside of the freezer for visual check.

HACCP-Compliant Fresh Freezer Wing Bird
HACCP-Compliant Fresh Freezer Wing Bird
HACCP-Compliant Fresh Freezer Wing Bird
HACCP-Compliant Fresh Freezer Wing Bird
HACCP-Compliant Fresh Freezer Wing Bird

Main Specifications

  • Extendable
    “Shuttle-Conveyor”
  • “Wing Door” for Panoramic View
    inside the Freezer.
  • Steam-Sterilizable
    “Special Insulation Panels”
  • “Oval Body” to Prevent Refuse
    from Accumulating inside the Freezer
  • HACCP-Compliant
    “CIP Device” can be Attached.
  • Easy-to-Use
    “Operational Panels”

Freezing Chamber(Freezer)’s
Settable Temperature： -40℃

Model Number Production Capacity (kg/H) External Dimensions (m)
FMW-539F 250 2.6×7
FMW-770F 375 2.6×10.5
FMW-951F 500 2.6×14
FMW-1131F 625 2.6×17.5
Referential Specifications Table (For Hamburger Steaks) : Net-Width is 2m.
※External Dimensions can be changed.

Refrigerating Chamber(Chiller)’s Settable Temperature： -25℃

Model Number Production Capacity (kg/H) External Dimensions (m)
FMW-182C 150 1.6×6.3
FMW-250C 225 1.6×9.45
FMW-271C 300 1.6×12.6
FMW-306C 375 1.6×15.75
Referential Specifications Table (For Deep-Fried Foods) : Net Width is 1m.
※External Dimensions can be changed.

Shuttle-Conveyor

The function to stow the conveyor inside the freezer improves the capacity for steam sterilization, foam-cleaning, and chemical cleaning thereof.

Shuttle-Conveyor

Wing Door

This is our original raising-type large-sized door. This system allows for a full view of the inside of the freezer and easy-cleaning.

Wing Door

Cleaning & Sterilizing inside Freezer

A HACCP-Compliant CIP (Cleaning in Place) device that can clean the inside of the freezer by one-button touch is available as an option.

A special heat-insulated panels automatically perform the cycle cleaning of steam sterilization → foam-cleaning → chemical cleaning, improving sterilization performance compared to the conventional methods.

Cleaning & Sterilizing inside Freezer

Special Insulation Panels

Special Insulation Panels

By spraying steam inside the freezer, the chamber inside is steam-sterilized at high temperature. In addition, the use of elliptical panels, based on our proprietary manufacturing technology, facilitates smooth cold air circulation and shortens the chilling/freezing time.

Operational Panels

Operational Panels

Touch Panel (optional): Touch Panel System allows easy operation by any of your workers. Also, Automatic Anomaly Detection System will notify workers of any abnormalities. Temperature-Recording Device (optional) ：Temperature is recorded in real time by this device. The data is printed on the provided recording paper.

List of Frozen/Chilled Food Products for this Freezer

Freeze-Dried Foods

Cooked Foods Deep Fried Foods Chicken Nuggets, Fried Fish, Meatballs
Steamed Foods Dumplings, Cabbage Rolls
Secondary-Frozen Foods Secondary-Frozen Foods Thinly Sliced Meat, Steak Meat, Broiler, Hamburger Steaks
Seafood Fish, Shrimps, Crabs, Squid, Octopus, Shellfish
Flour Products Flour Products Croquettes, Deep Fried Shrimps, Deep Fried Oysters
Dough Donuts, Pancakes, Okonomiyaki, Takoyaki
Noodles Udon, Soba, Pasta
Sweets Japanese/ Western Sweets
Vegetables Chinese Cabbage, Spinach, Edamame, Processed Food, etc.

Chilled Products

Fish Cake Products Chikuwa, Crab-Sticks, Hanpen
Steamed Food Gyoza-/Shumai-Dumplings, Baozi
Dairy Products Desserts, Puddings
Cooked Foods Beef-over-Rice Bowl(Gyudon), Pork-Cutlet-over-Rice Bowl (Katsudon)
Freezing Rice Balls
Freezing Rice Balls
Chilling Fish Cakes
Chilling Fish Cakes
Chilling Bread Doughs
Chilling Bread Doughs
Freezing Hamburger Steaks
Freezing Hamburger Steaks
Freezing Shrimps
Freezing Shrimps
Freezing Gyoza-Dumplings
Freezing Gyoza-Dumplings
Freezing Fried Tofu
Freezing Fried Tofu
Freezing Pacific Saury
Freezing Pacific Saury
Freezing Udon Noodles
Freezing Udon Noodles

Our Chilling(Freezing)/Heating Products

Fresh-Freezer/ HACCP-Compliant Wing Bird

Fresh-Freezer/ HACCP-Compliant
Wing Bird

Suitable for chilling/freezing small quantities of a wide variety of food products. Low air-speed and large air-volume ensure even & quality chilling.
Tunnel-type Fresh Freezer

Tunnel-type
Fresh Freezer

The conveyor is fully-covered like a tunnel, enabling continuous chilling and/or freezing of food products efficiently, plus without causing waste
Slit-type Fresh Freezer

Slit-type
Fresh Freezer

High air-blowing velocity freezes or chills food products at very high speed
Spiral-type Fresh Freezer

Spiral-type
Fresh Freezer

Suitable for any chilling/freezing food-products, regardless of their shape, that otherwise takes a long time to chill or freeze properly.
Batch-type Fresh Freezer

Batch-type Fresh Freezer

Suitable for chilling/freezing small quantities of a wide variety of food products. Low air-speed and large air-volume ensure even & quality chilling.
Thawing System

Thawing System

Low-temperature thawing system effectively thaws frozen foods.